Sundays: 10am - 2pm
Yogurt Parfait $10Vanilla Yogurt, Homemade Granola, Fresh & Dried Berries, Coconut, Local Honey
Crêpes (2) $14• Lemon Ricotta Cream, Prosciutto, Arugula
• Banana, Nutella Ganache
Steel Cut Oatmeal $12Coconut Cream, Brown Sugar, Seasonal Berries, Marsala Golden Raisins, Honey
J&S Morning Plate $14Two eggs any style, choice of pork sausage patties, bacon or turkey bacon, choice of potatoes, choice of toast or focaccia.
Villa Quiché $15Goat cheese, fennel, red onion, seasonal fruit or arugula salad.
Four Cheese Frittata $16Egg whites, spinach, sun dried tomatoes, fresh mozzarella, boursin cheese, Parmesan, pecorino, pickled red onion.
Avocado Toast $14Two slices sourdough, smashed avocado, roasted garlic, (2) friend eggs.
Smoked Salmon Bagel $16Homemade smoked salmon, whipped cream cheese, heirloom tomato, alfalfa sprouts, pickled red onion, crispy capers, egg crumbles.
Chef Ray's Shrimp Polenta $19Jumbo Gulf shrimp, smoked Gouda polenta, roasted tomatoes, buerre blanc.
Chicken & Waffle $18Belgium waffle, fried chicken thigh and drumstick, peppernada.
Served with a poached egg, hollandaise sauce, English muffin, choice of roasted potatoes or au gratin potatoes.
Smoked Salmon $22
Crab Cake $26
Spinach and Tomato $15
Served with choice of roasted potatoes or au gratin potatoes.
Florentine $15Grilled summer squash, cremini mushrooms, spinach, smoked Gouda, peppernada.
La Carne $16Homemade pork sausage crumbles, bacon, peppernada, jalapeño, onion, smoked Gouda.
Lemon Ricotta Buttermilk Pancake $12Lemon zest, limoncello glaze, blueberry compote.
Bread Pudding French Toast $14Kings Hawaiian bread, crème anglaise, mixed berry compote.
Homemade Muffin $4Chef's selection of freshly made muffins.
Fresh Baked Scone $4
Toast $4Sourdough, wheat, English muffin
Homemade Sausage Patties $4
Turkey Bacon $5
Roasted Potatoes $4
Au Gratin Potatoes $4
Seasonal Fruit $5
Arugula Salad $6Arugula, radicchio, Marsala raisins, green apple with lemon vinaigrette.